History in Structure

Farm Outbuilding to the South West of Spring House Farmhouse

A Grade II Listed Building in Holymoorside and Walton, Derbyshire

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Coordinates

Latitude: 53.2213 / 53°13'16"N

Longitude: -1.4764 / 1°28'35"W

OS Eastings: 435055

OS Northings: 369488

OS Grid: SK350694

Mapcode National: GBR 69C.5JR

Mapcode Global: WHDFG.996B

Plus Code: 9C5W6GCF+GC

Entry Name: Farm Outbuilding to the South West of Spring House Farmhouse

Listing Date: 18 May 1993

Grade: II

Source: Historic England

Source ID: 1218545

English Heritage Legacy ID: 393534

ID on this website: 101218545

Location: North East Derbyshire, S42

County: Derbyshire

District: North East Derbyshire

Civil Parish: Holymoorside and Walton

Built-Up Area: Chesterfield

Traditional County: Derbyshire

Lieutenancy Area (Ceremonial County): Derbyshire

Church of England Parish: Walton Saint John

Church of England Diocese: Derby

Tagged with: Appendage

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Description


WALTON
SK36NE WALTON BACK LANE
1264-0/6/133 (South side)
18/05/93 Farm outbuilding to the south-west
of Spring House Farmhouse

GV II

Farm outbuilding: part cowhouse, part store. C17 or earlier,
with part remodelling in late C19. Coursed rubble Coal
Measures Sandstone and brick, with roof coverings of stone
slate, pantile with stone slated eaves courses, and Welsh
slate. The north-east elevation is of a single storey,with
overlofts and 6 bays, the 2 north-western bays remodelled, and
with an offshut at the north-west end. 3 plain doorways to the
whole range, with plain planked doors.
INTERIOR: The roof is supported by 4 cruck trusses, carrying a
single back purlins and a ridge purlin, winch is set
diagonally and is clasped by the cruck blades. The cruck
trusses have wind braces, and all originally, had tie, collar,
and yoke beams. C19 trusses have been introduced at the
south-east end, and between the 2 cruck trusses within the
remodelled 2 bays at the north-west end. These 2 bays are in
separate ownership from the remaining 4 bays.


Listing NGR: SK3505569488

External Links

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