Description

WELLS

ST5545 SOUTH STREET
662-1/5/239 (South side)
09/06/88 No.20

II

Former farmhouse (vacant and awaiting repair May 1990).
Probably early C18, reshaped C19 and C20. pebbledash rendering
on brick and stone rubble, clay pantiled Mansard roof between
ogee-curved coped gables, brick chimney stacks. 3-unit plan
with central stairhall.
EXTERIOR: 2 storeys with attic, street elevation 2 wide bays.
to right of ground floor a small 3-light metal casement
window, and to left of first floor a 4-pane sash window with
exposed sash boxes, both in plain openings, to lower left a
6-panel door in timber architrave with flat timber hood.
Single flat-roofed dormer with 4-pane sash over first-floor
window. Rear south elevation of 3 bays, 4-pane sash windows to
outer bays both levels, with central first-floor window being
a 12-pane sash with radially glazed semicircular head, below a
6-panel door set in C20 rustic porch. Flat-roofed dormers with
4-pane sash windows over each bay.
INTERIOR: features 6-panel doors and panelled cupboard doors,
dog-leg open string stair with stick balusters, turned newel
and moulded handrail, roof structure apparently late C19, with
collared rafters and braces from the tie-beams to ridge piece.

Listing NGR: ST5492145491

External Links

• Historic England Listing
• Wikidata Q26663124

External links are from the relevant listing authority and, where applicable, Wikidata. Wikidata IDs may be related buildings as well as this specific building. If you want to add or update a link, you will need to do so by editing the Wikidata entry.

Recommended Books

• 
  Bristol (Pevsner Architectural Guides: City Guides)
• 
  Hampshire: South (Pevsner Architectural Guides: Buildings of England)
• 
  Cambridgeshire (Pevsner Architectural Guides) (Pevsner Architectural Guides: Buildings of England)
• 
  London 4: North: North v. 4 (Pevsner Architectural Guides: Buildings of England)
• 
  Setting up a Listed Building Heritage Partnership Agreement: Historic England Advice Note 5
• 
  The Shredded Chef: 120 Recipes for Building Muscle, Getting Lean, and Staying Healthy